TRACE BIO MARFUGA
from organic farming
ITALIAN EXTRA VIRGIN OLIVE OIL
Extra Virgin Olive Oil BIO MARFUGA® TRACE extra virgin olive oil is obtained through cold extraction of selected olives.
The Frantoio, Leccino e Moraiolo cultivars produce an oil with a green, persistent smell of fresh olives with hints of green almond and artichoke.
Its flavour is moderately intense, well-balanced and harmonious.
20 October to 30 November
It is excellent on boiled pasta, grilled meat and vegetables, freshwater fish.
- Bottle Lt. 0,500
- Bottle Lt. 0,250
- Bottle Lt. 0,100
“GAMBERO ROSSO” Guide
Awarded with “3 FOGLIE” 2013
Awarded whit “2 FOGLIE ROSSE” 2016
Awarded with “2 FOGLIE VERDI” 2015
“SOL” National Award
1° Prize 2007