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Truffle Sauce

Characteristics

MARFUGA® TRUFFLE SAUCE

Ingredients: Mushrooms (Agarigus Bisporus) 54%, Marfuga extra virgin olive oil, truffles(Tuber Aestivum Vitt) 10%, Salt and seasoning.

Gastronomy: Use as apetizer or as pasta sauce

Available Formats
  • Jar Gr. 180